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Phân loại: 641.5
Tác giả: Kelly, Denis
Thông tin xb: New York: Stewart, Tabori & Chang, 2003
Mô tả vật lý: 207p., 26cm
Tóm tắt: How grilling and hearth cookery were the original way of cooking in colonial American and how barbecuing, originally an American Indiana method of grilling meats and fish, spread out from the South to become one of the most popular types of cooking in the country today
Từ khóa: United StatesCookingBarbecue cookeryNấu ănMón nướng

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